8/7/09 Cafe Juanita

we took our friend kathy out to dinner for taking care of the cats and house while we were on the STP.

appys:
Housemade TandT Pork Ciccoli Fricco and Fried Duck Egg with Frisee, and Fried Pickled Cherries










Seared Foie Gras with Bing Cherries, Candied Ginger and Cocoa nibs











the bread plate:
round crackers with salt,
foccacia,
herb crackers,
rosemary bread









soup of the day:
Zupa Della Sera:
Tomato Pomodoro (a chilled tomato soup - fantastic!)










entrees:
Fish of the Day:
Sablefish with Yukon Gold Potato Puree, Canteloupe Puree, Arugula and Pancetta










Squash Blossom Risotto












Rabbit Agnolotti dal Plin with Sage Butter












Sweet Grass Farms Wagyu Beef Bolognese with Tagliatelle











dessert:
Pistachio Sable with Mascarpone Gelato, Fresh Bing Cherries and Kirsch Mousse











Chocolate Coffee Millefoglie with Xocopili Cremeaux, Coffee Crema and Burnt Sugar Gelato










Chef Holly and son Oliver

















Thank you, chef, we really enjoy your restaurant! i think we sometimes make up reasons to go out for dinner! Everything we've ever ordered has been fantastic. Ten thumbs up! :-)